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Line Cook/Prep Cook

Job

Byblos Mediterranean Bakery

La Crescenta-Montrose, CA (In Person)

$49,920 Salary, Full-Time

Posted 2 days ago (Updated 2 hours ago) • Actively hiring

Expires 6/23/2026

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Job Description

Line Cook/Prep Cook Byblos Mediterranean Bakery La Crescenta, CA Job Details Part-time | Full-time From $24 an hour 1 day ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Food service health code compliance Kitchen knives Safety regulations Food safety sanitizing procedures Attention to detail Plating Full Job Description Job Overview Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you'll be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards. Your enthusiasm for food industry excellence will help create memorable dining experiences for our guests. This paid position offers a fantastic opportunity to develop your culinary skills in a fast-paced, supportive environment. Responsibilities Prepare ingredients and assist in meal assembly according to established recipes and standards Cook a variety of menu items with precision, speed, and attention to detail Maintain cleanliness and organization of workstations, adhering to food safety protocols Support menu planning by preparing daily specials and seasonal offerings Handle food with care, ensuring proper storage, handling, and sanitation practices Assist in catering events and special functions as needed Collaborate with team members to ensure smooth kitchen operations and timely service Requirements Previous experience in food preparation, cooking, or food service is highly desirable Knowledge of kitchen safety and food handling regulations Strong knife skills and proficiency in meal preparation techniques Experience working in restaurants or the food industry is preferred Ability to stand for extended periods and work efficiently in a fast-paced environment Familiarity with dietary department procedures or dietary aide experience is a plus Passion for culinary arts and a commitment to quality service Join us to bring your culinary talents to life! We're dedicated to fostering a vibrant kitchen environment where your skills grow and your contributions make a difference. This is more than just a job — it's an opportunity to thrive in the food industry while delivering exceptional experiences every day.
Pay:
From $24.00 per hour
Benefits:
Employee discount Paid training
Work Location:
In person

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