Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Line Cook

Job

Range Life

Livermore, CA (In Person)

Full-Time

Posted 2 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/2/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
42
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Range Life is looking for a dedicated and experienced Line Cook to join our kitchen team in Livermore. We are an ingredient-driven, seasonal restaurant focused on high-quality execution and a collaborative work environment. This is a full-time position for a professional cook who takes pride in their craft. You will work closely with a team committed to sourcing from local farms and purveyors to deliver a refined, seasonal menu. We offer competitive pay | Hourly rate based on experience, plus tips and comprehensive health benefits Requirements
  • Experience:
    Previous experience in a high-volume, upscale, or chef-driven kitchen is encouraged but not required. We are looking for candidates who understand the level of precision and pace required to work in an environment with small dynamic kitchen with a ever changing menu.
  • Skills:
    Strong technical skills, clean work habits, and a solid understanding of seasonal ingredients.
  • Availability:
    Must be available for full-time hours, including evenings and weekends.
•
Mindset:
A positive attitude, reliability, and the ability to work well under pressure as part of a tight-knit team.