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Line Cook

Job

Domenico's On The Wharf

Monterey, CA (In Person)

$41,600 Salary, Full-Time

Posted 2 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/3/2026

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Job Description

Line Cook 50 Fishermans Wharf, Monterey, CA 93940 From $20 an hour
  • Part-time, Full-time From $20 an hour
  • Part-time, Full-time About us Domenico's On The Wharf is a small business in FOOD_BEVERAGE_SERVICES in Monterey, CA.
We are agile and professional.
Our work environment includes:
Modern office setting Food provided
  • Overview:
  • We are seeking a skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and presentation, ensuring high-quality dishes are served to our customers.
  • Duties:
  • Prepare and cook menu items in compliance with established recipes and standards
  • Assist with the development of new menu items and specials
  • Ensure the kitchen meets all sanitary and food safety standards
  • Collaborate with the kitchen team to provide excellent service
  • Monitor food stock and place orders when needed
  • Maintain a clean and organized work environment
  • Skills:
  • Proven experience as a Line Cook or relevant role in a restaurant or catering setting
  • Knowledge of various cooking methods, ingredients, equipment, and procedures
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Strong communication and teamwork skills
  • Understanding of food safety regulations If you are passionate about culinary arts, have experience in meal preparation, and thrive in a dynamic kitchen environment, we invite you to apply for this exciting opportunity.
Job Types:
Full-time, Part-time Pay:
From $20.00 per hour
Shift:
Day shift Evening shift
Experience:
Restaurant experience: 2 years (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to
Commute:
Monterey, CA 93940 (Required) Ability to
Relocate:
Monterey, CA 93940: Relocate before starting work (Required)
Work Location:
In person