line cook

Join Pomet as a full-time Line Cook and help us celebrate California's incredible food producers through refined, seasonal cuisine. We're a farmer-owned restaurant in Oakland dedicated to working with the freshest local ingredients to create a fine dining experience that honors the people who grow our food.

About Pomet:

Hyper-seasonal California cuisine restaurant focused on local, farmer-sourced ingredientsFarmer-owned operation committed to supporting regional producersFine dining environment with a refined culinary approachCommunity-focused restaurant celebrating California agriculture

What You'll Do:

Execute dishes with precision and consistency while respecting seasonal ingredient availabilityCollaborate with our team to maintain high standards of food quality and presentationWork efficiently during service while adapting to our hyper-seasonal menuContribute ideas and take pride in representing our farmers' productsMaintain a clean, organized station and follow proper food safety protocolsWe're looking for someone with solid line cook experience who's passionate about quality ingredients and excited to be part of a restaurant that truly values its suppliers. If this sounds like your kind of kitchen, we'd love to hear from you!

To apply: Click the apply button on Poached.