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Cook/Baker

Job

Loma Linda University Health

Redlands, CA (In Person)

$52,946 Salary, Full-Time

Posted 1 week ago (Updated 1 day ago) • Actively hiring

Expires 7/16/2026

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Job Description

Cook/Baker Loma Linda University Health•4.0 Redlands, CA Job Details Full-time $24.00•$26.91 an hour 4 hours ago Qualifications Kitchen health and safety standards Food service health code compliance English Food preparation equipment operation
Food Handler Certification Full Job Description MC:
Nutritional Services Core•( Full Time, Varied Shift)•
Job Summary:
The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and sanitation of cook's area. Performs other duties as needed.
Education and Experience:
High School Diploma or GED preferred. Minimum six months food service experience with demonstrated cooking skills required.
Knowledge and Skills:
Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties. Able to safely operate standard equipment required for the position. Able to work independently.
Licensures and Certifications:
Food Handler's Certification from San Bernardino County Public Health Department required upon hire date. Mobile friendly course can be completed via this website https://sbc.statefoodsafety.com/. SafeServ certification preferred. Mobile friendly course can be completed via this website https://www.servsafe.com/ServSafe-Manager/Get-Certified.