Line Cook

Are you a skilled line cook looking for a role where your culinary talents directly support a mission-driven restaurant? Handline is seeking an experienced line cook to join our fast-paced kitchen team. We're a from-scratch operation dedicated to showcasing the best of Sonoma County's local ingredients, sustainable seafood, and seasonal produce. If you thrive in a high-volume environment and take pride in quality cooking, we'd love to meet you.

About Handline:

We're a breezy eatery specializing in sustainable seafood, tacos, burgers, and authentic coastal Californian fare. Our kitchen operates with deep relationships to local farms and fisheries, meaning you'll work with some of the region's finest, freshest ingredients daily. We believe in transparency, sustainability, and the craft of cooking from scratch.

What You'll Do:

Execute high-quality dishes during service in a fast-paced, high-volume environmentPrepare components from scratch using locally-sourced seafood, produce, and meatsMaintain station organization, cleanliness, and food safety standardsCollaborate with the kitchen team to ensure consistent quality and timely serviceAdapt to seasonal menu changes and special preparationsHow to

Apply:

Ready to bring your skills to a kitchen that values quality and sustainability? Click the apply button on Poached to submit your application.