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Line Cook - Smash Bros
Job
Tarsus Foods, Inc.
Shasta Lake, CA (In Person)
$35,152 Salary, Full-Time
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Job Description
Line Cook - Smash Bros Tarsus Foods, Inc. - 5.0 Shasta Lake, CA Job Details Part-time | Full-time From $16.90 an hour 14 hours ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Kitchen knives Safety regulations Full Job Description Smash Bros is a new fast casual, smash burger restaurant opening up in the heart of Shasta Lake City! Along with our regular smash burgers we will also feature signature burgers, fried chicken sandwiches, tenders, loaded fries and more! We are looking forward to hiring a staff that enjoys a fast paced environment and serving a fantastic product to our community in a fun and respectful environment. Starting pay is $16.90 plus tips (est. $3-4/hour more) Job Summary Join our dynamic culinary team as a Line Cook specializing in Smash Bros! This energetic role is perfect for passionate food enthusiasts eager to showcase their cooking skills in a fast-paced, vibrant environment. As a key player in our kitchen, you will craft delicious, high-quality dishes that excite our guests and elevate their dining experience. Your culinary expertise and enthusiasm will contribute to a lively atmosphere where teamwork and creativity thrive. If you love working with fresh ingredients, mastering cooking techniques, and delivering exceptional food service, this is your opportunity to shine! Duties Prepare and cook menu items with precision, ensuring consistency and quality in every dish Follow established recipes and presentation standards to deliver visually appealing meals Assist with menu planning by suggesting new ideas and seasonal specials Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations Handle food preparation tasks such as chopping, marinating, and portioning ingredients efficiently Support the team during busy service hours by managing multiple orders simultaneously Ensure proper food handling techniques are followed to promote safety and hygiene standards Experience Previous experience working as a line cook or in a fast-paced kitchen environment is highly preferred Knowledge of dietary department practices and dietary aide experience is a plus Demonstrated skills in food preparation, cooking, and food handling across various cuisines Experience with menu planning, meal preparation, and catering services enhances your suitability for this role Strong knife skills and familiarity with culinary techniques are essential for success Background in fine dining or restaurant settings will help you excel in delivering top-tier food service A solid understanding of food safety protocols and kitchen operations is required to maintain high standards Embark on an exciting culinary journey with us! Bring your passion for food, your skillful hands, and your energetic spirit to create memorable dining experiences every day.