Line Cook / Cocinero de Línea

Ready to bring your culinary skills to a dynamic kitchen environment? Sobuneh is seeking a reliable and detail-oriented Line Cook to join our passionate team in Los Angeles. If you thrive under pressure, take pride in your craft, and love working as part of a tight-knit crew, we want to hear from you!

About the

Role:

As a Line Cook at Sobuneh, you'll be at the heart of our kitchen operations.

Your day-to-day responsibilities will include:

Expertly preparing and cooking menu items with precision and consistencyAssembling burritos and other signature dishes to our high standardsMaintaining a strong, efficient pace during service while keeping quality front and centerKeeping your station organized, clean, and well-stockedCollaborating with your team to ensure smooth kitchen flowFollowing food safety and sanitation protocols

What We're Looking For:

You're someone who takes pride in your work, stays focused under pressure, and communicates well with your team. Experience in a fast-casual or quick-service kitchen is a plus, but what matters most is your attitude, reliability, and willingness to learn. Bilingual abilities (English/Spanish) are valued but not required.

How to

Apply:

Ready to make an impact? Click the apply button on Poached to submit your application. We look forward to meeting you!