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Line Cook
Job
The Drylander
Holyoke, CO (In Person)
$39,520 Salary, Part-Time
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Job Description
- THIS
IS A PART TIME POSITION ONLY, GREAT SECOND JOB
- SIDE GIG!
- Pay depending on prior kitchen experience. The more experience, the higher your pay.
- Set up workstations with all needed ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers/fryers/ovens.
- Ensure great presentation.
- Keep a sanitized and orderly environment in the kitchen (clean out grease traps, take out trash, sanitize all items as necessary).
- Ensure all food and other items are stored properly keeping high quality of ingredients. Keep manager/head cook informed of any inventory concerns
- Must be able to stand for long periods of time and lift up to 50 pounds
- Flexibility to work evenings, weekends, and holidays as needed
Skills:
- Knowledge of food safety
- Serv Safe food handler certification (will be required if not already completed)
- Proficient with POS system Toast (will have on site training available)
Job Type:
Part-time Pay:
$16.00- $22.