Line Cook

Line Cook at

La Rocca Rossa Location:

Downtown Morrison, CO La Rocca Rossa is seeking an experienced and dependable Line Cook to join our kitchen team in the heart of downtown Morrison. La Rocca Rossa is an upscale Italian Steakhouse with a chef driven menu that celebrates Colorado's seasonal bounty by blending rustic Italian traditions with bold ingredients, and open-flame grilling techniques. What It's Like to

Work With Us:

We are a team of dedicated hospitality professionals who take pride in our craft and support one another. We hold high standards — for ourselves, for each other, and for the guest experience — and we believe those standards can be met with both excellence and joy. If you love hospitality and are looking to be part of a tight-knit team in a refined and fast-paced environment, we'd love to meet you

Compensation:

$23•25 per hour (based on experience)

Hours:

30-40 hours per week

Schedule:

Restaurant closed every Tuesday Operating hours: 4:30 PM•10:00 PM daily Evening and weekend availability required

Benefits:

Paid sick leave in accordance with Colorado's Healthy Families and Workplaces Act Possibly opportunities for career growth within a multi-concept restaurant group

Responsibilities:

Prepare and cook menu items according to recipes and quality standards Set up and stock stations before service Maintain a clean, organized, and efficient workstation Follow all food safety and sanitation guidelines Work collaboratively with the kitchen team during service Assist with prep, cleaning, and closing duties as needed

Qualifications:

3+ years previous line cook experience Ability to work efficiently in a fast-paced environment Strong attention to detail and consistency Reliable, punctual, and team-oriented Ability to stand for extended periods and lift up to 50 pounds We are accepting applications July 13•July 18th. Please apply on Indeed.

Pay:

$23.00•$25.00 per hour

Benefits:

Employee discount Paid time off Paid training Referral program

Work Location:

In person