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Prep Cook/ Line Cook
Job
Tavern 242
Morrison, CO (In Person)
$39,520 Salary, Full-Time
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Job Description
Prep Cook/ Line Cook Tavern 242 - 3.5 Morrison, CO Job Details Part-time | Full-time $18 - $20 an hour 23 hours ago Benefits Health insurance Employee discount Flexible schedule Qualifications Food handling Inventory management Cooking Meal preparation Food safety Food preparation equipment operation Full Job Description Tavern 242 was founded with a deep passion for crafting delicious, made-from-scratch food and delivering an unbeatable sports viewing experience. We take pride in creating a welcoming atmosphere where friends, families, and sports fans can come together to enjoy great food, refreshing drinks, and the thrill of the game. As we grow, we're looking for dedicated and enthusiastic individuals to join our team! If you have a passion for hospitality, love working in a fast-paced environment, and thrive on creating memorable experiences for guests, we want to hear from you. Whether you're an experienced professional or just starting your career, Tavern 242 offers a fun and dynamic workplace where hard work is valued, and opportunities for growth are endless. Come be a part of something special—apply today and join the Tavern 242 family! Job Overview We are seeking a dedicated and skilled cook to join our culinary team. The ideal candidate will play a crucial role in meal preparation, ensuring that our kitchen operates smoothly and efficiently. This position requires a passion for food, attention to detail, and the ability to work in a fast-paced environment. As a Prep Cook, you will assist in the preparation of ingredients and dishes while adhering to food safety standards. Responsibilities Prepare ingredients including chopping, slicing, portioning, and prepping recipes Execute menu items on the line with accuracy, speed, and consistency Follow all recipes, plating standards, and portion guidelines Maintain cleanliness and organization of all kitchen stations Ensure proper food storage, labeling, and rotation (FIFO) Adhere to all food safety and sanitation standards Work collaboratively with the kitchen team to ensure timely service Assist with inventory, prep lists, and restocking throughout shifts Support dishwashing and cleaning duties as needed Communicate clearly with managers and team members during service Experience Previous experience in a restaurant or food service environment is preferred. Familiarity with meal preparation techniques and kitchen equipment is essential. Knowledge of food safety practices and regulations within the culinary industry is highly desirable. Experience working in a dietary aide role or similar position is a plus. A passion for culinary arts and willingness to learn new skills within the kitchen setting. Join our team as a Prep Cook where your culinary skills will contribute to creating delightful dining experiences!