Hospital Cook FT | Westminster Rehab

Hospital Cook FT | Westminster Rehab PAM Health, LLC - 3.1 Westminster, CO Job Details Full-time $20 - $25 an hour 19 hours ago Benefits Health savings account Disability insurance Health insurance Dental insurance Flexible spending account Tuition reimbursement Employee assistance program Vision insurance 401(k) matching Employee discount Gym membership Referral program Prescription drug insurance Qualifications Kitchen health and safety standards Food production Recipe adherence Assisting with meal planning Food service health code compliance ServSafe English High school diploma or GED Institutional kitchen experience Food safety sanitizing procedures Senior level Meal planning Hospital experience Full Job Description If you're looking for a schedule that fits your lifestyle, check out PAM Health - and ask us about our comprehensive benefits package! Some things that our hospital can offer YOU as a full-time employee:

Medical Benefits:

EPO/HDHP/HSA

options, including prescription coverage, Rx 'n Go, and Teladoc Comprehensive dental and vision benefits Employee Assistance Program, including counseling, legal, and financial service Flexible spending (FSA) and health savings (HSA) accounts Life and Disability insurance benefits Education/In-Service Opportunities including continuing education and tuition assistance Supplemental benefits: Accident, critical illness, cancer, pet, and identity theft protection insurance options Auto, Home, Cell Phone, and Gym Membership discount offerings Personal Travel Discounts Employee Bonus Referral Program 401(k) plans and discretionary employer match Generous Paid Benefit Time Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards. Must adhere to sanitation policies as also required by local, state and federal standards.

Education and Training:

High School education or GED preferred with the ability to read and write English, in order to follow recipes and plan menus.

Experience:

Five years commercial food preparation is desired. Hospital experience is highly preferred. Safe Serve Cert preferred.