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Breakfast/evening cook

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EVEN Hotels - Norwalk

Norwalk, CT (In Person)

$39,000 Salary, Part-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 6/11/2026

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Job Description

Breakfast/evening cook EVEN Hotels - Norwalk Norwalk, CT Job Details Part-time $18.00 - $19.50 an hour 1 day ago Benefits Employee discount Qualifications Hospitality Food handling Food safety management Customer service Cooking Food sanitation practices Menu planning Meal preparation Food industry Food preparation Full Job Description Overview We are seeking a dedicated and skilled individual to join our culinary team as a Breakfast/Evening Cook. This role is essential in delivering high-quality food service and ensuring that our dietary standards are met. The ideal candidate will have a strong background in the food industry, particularly in dietary and culinary settings, and will be passionate about providing exceptional dining experiences. Responsibilities Prepare and cook meals according to established recipes and dietary guidelines. Assist in menu planning to ensure a diverse and appealing selection of dishes. Maintain high standards of food safety and hygiene throughout the kitchen. Handle food with care, ensuring proper storage and handling practices are followed. Collaborate with team members to ensure efficient kitchen operations and timely meal service. Provide catering services for special events, ensuring all dietary needs are met. Serve meals in a fine dining setting, demonstrating excellent customer service skills. Participate in training sessions to stay updated on best practices in food preparation and safety. Skills Proven experience in the dietary department or as a dietary aide is preferred. Strong background in menu planning, food preparation, and cooking techniques. Experience in fine dining or restaurant environments is highly desirable. Knowledge of food handling procedures and safety regulations. Excellent knife skills and familiarity with various cooking methods. Ability to work effectively in a fast-paced kitchen environment while maintaining quality standards. Strong communication skills to collaborate with team members effectively. A passion for culinary arts and commitment to delivering exceptional food service experiences. Join us in creating memorable dining experiences that prioritize quality, safety, and satisfaction!
Job Type:
Part-time Pay:
$18.00 - $19.50 per hour
Benefits:
Employee discount
Work Location:
In person

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