Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Line Cook - J1 Resort

Job

Cheeca Lodge and Spa

Islamorada, FL (In Person)

Full-Time

Posted 5 days ago (Updated 2 days ago) • Actively hiring

Expires 7/15/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
39
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Job Description Cheeca Lodge has been recognized as one of "Florida's Best Places To Dine" by Florda Trend Magazine and has received accolades from various esteemed publications as well as consistently garnering praise from renowned publications like Esquire, Gourmet, Food and Wine and countless others. This is for our pre-selected J1 employees .
Job Responsibilities:
Maintain a clean and orderly kitchen area, adhering to Board of Health standards. Follow precise directions for food preparation to ensure quality and consistency in presentation. Aim for perfection in preparing dishes, focusing on uniform presentation and efficient waste management. Participate in team briefings to stay up-to-date with kitchen objectives and standards. Maintain a clean, professional appearance and a friendly, cheerful demeanor, even in high-pressure situations. Effective communication in English and the ability to work well under pressure.
Source:
Northwood Hospitality