Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Cook
Job
LCS
Jacksonville, FL (In Person)
$37,440 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
39
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Wage range $17.50-18.50. 1. Exemplify at all times Community standards of cleanliness, sanitation and operational organization. 2. Responsible for adhering to food quality, appearance and presentation standards at all times. 3. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure. 4. Exhibit cooking standards of speed, accuracy, and efficiency. 5. Demonstrate knowledge in all areas of cooking preparation and production. 6. Assist with serving of meals and ware washing as necessary. 7. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. will report directly to our sous chefs. Here are a few of the qualifications we need you to have: High school diploma Culinary degree preferred SERV Safe certification preferred Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!