Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Dietary Cook

Job

Mission Oaks Assisted Living and Memory Care

Oxford, FL (In Person)

$39,520 Salary, Part-Time

Posted 5 days ago (Updated 3 days ago) • Actively hiring

Expires 7/24/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
39
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Complete application here: https://recruiting.paylocity.com/recruiting/jobs/All/9fb9a9da-de3b-4478-9645-dc10de6179f3/
Mission-Oaks Job Title Code:
CHEF/DIETARY COOK FLSA
Nonexempt Position Purpose The purpose of this position is to prepare and provide food service to residents in a cost-effective, efficient manner to safely meet residents' needs in compliance with federal, state and local requirements
Supervisory Responsibility:
None. Directs the work of Dietary Aides or other kitchen staff, Essential Job Functions - Principal Accountabilities Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature. Prepares and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served. Prepares therapeutic diets, as needed. Bakes breads, rolls, and pastries. Apportions and serves food to residents, patrons, customers, guests, and employees. Washes cooking equipment such as pots, pans, dishes, utensils, and other pieces. Develops, compiles, and maintains food records regarding use and expenditures. Inventories supplies and equipment. Determines, or assists in determining, meals and menus. Ensures the cleanliness and functional operation of galley equipment, kitchen appliances, and work areas by routinely cleaning and inspecting each piece. Supports a dignified and caring atmosphere with residents, residents' families, visitors and staff. Protects privacy and confidentiality of information pertaining to the resident, employee, residence and company information and events. Maintains safe and secure working environment and practices safe working habits. Maintains neat appearance, good hygiene and appropriate attire. Participates in training, in services and attends meetings as required.
Job Type:
Part-time Pay:
$18.00 - $20.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Disability insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance
Shift:
Evening shift Morning shift
Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Night Shift (Preferred) Day Shift (Preferred)
Work Location:
In person