Cook/Cashier

Cook/Cashier Colonial Corner Hoagie Shop Pinellas Park, FL Job Details Part-time $12 - $17 an hour 22 hours ago Qualifications Retail sales transactions Food handling Maintaining an organized workspace Guest relations Dietary aide experience Financial transaction processing Handling customer inquiries Greeting customers Cooking Processing cash transactions Sanitation procedures Meal preparation Dietary department experience Quality standards in production Food industry Packaging (food) Knife skills Clean workspace maintenance Communication skills Entry level Kitchen organization Full Job Description Job Summary We are seeking a dynamic and attentive Cook/Cashier to join our vibrant team! In this role, you will be the friendly face of our establishment, ensuring smooth and efficient transaction processes while delivering exceptional customer service. Your energetic approach will help create a welcoming environment where guests feel valued and appreciated. The ideal candidate will possess a passion for food service, strong attention to detail, and the ability to handle multiple responsibilities with enthusiasm. This paid position offers an exciting opportunity to develop your skills in a fast-paced culinary setting while contributing to memorable dining experiences. Duties Greet customers warmly and assist them with their purchases or orders in a lively, professional manner Operate cash registers accurately, process payments swiftly, and provide correct change Maintain cleanliness and organization of the cashier station and surrounding areas Support food preparation activities, including basic meal assembly or snack packaging as needed Handle food items with proper food safety and hygiene practices, ensuring quality standards are met Cooking and sandwich making to the customers liking Support catering events or special dining occasions by serving food and managing service flow Follow all food handling regulations and safety protocols diligently to ensure guest safety Collaborate with team members across the dietary department to deliver seamless service during busy hours Qualifications Prior experience in food service, restaurant, or catering environments is highly preferred Background in dietary aide or dietary department work is a plus Strong knowledge of food handling, safety standards, and sanitation procedures Experience meal preparation, and cooking techniques Good knife skills and familiarity with food industry best practices for food preparation and serving Ability to multitask effectively while maintaining a positive attitude under pressure Good communication skills and a team-oriented mindset are essential Join us as a Cook/Cashier and become part of an energetic team dedicated to delivering exceptional culinary experiences! Your enthusiasm and attention to detail will help us create memorable moments for every guest we serve.

Job Type:

Part-time Pay:

$12.00 - $17.00 per hour

Work Location:

In person