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Cashier/Cook
Job
Flying Fish
Atlanta, GA (In Person)
$35,750 Salary, Full-Time
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Job Description
Cashier/Cook Flying Fish - 3.9 Atlanta, GA Job Details Part-time | Full-time $100 - $175 a day 1 day ago Benefits Employee discount Flexible schedule Food provided Qualifications Food handling Food hygiene Bussing Food preparation Guest services Full Job Description Job Overview We are seeking a dynamic and energetic Cashier/Cook to join our vibrant food service team! In this dual role, you will be the friendly face greeting customers, processing transactions efficiently, and delivering exceptional customer service. Simultaneously, you will prepare delicious food items, maintain cleanliness and sanitation standards, and ensure a smooth kitchen operation. This position offers an exciting opportunity to combine culinary skills with retail experience in a fast-paced, quick service environment. Your enthusiasm and dedication will help create memorable experiences for our guests while supporting the daily operations of our café or food outlet. Duties Greet customers warmly and provide excellent customer service throughout their visit Operate POS systems such as Aloha POS or Micros POS to process sales accurately and efficiently Prepare a variety of food items following established recipes and safety standards Handle cash transactions, give correct change, and manage cash handling procedures with integrity Upsell menu items to enhance sales opportunities and promote specials or new products Maintain cleanliness in food prep areas, dining spaces, and cashier stations in accordance with sanitation guidelines Assist with food safety practices including proper food handling, storage, and temperature controls Support food industry standards by bussing tables, restocking supplies, and ensuring quick service delivery Manage time effectively to handle high-volume periods while maintaining quality standards Contribute to a positive team environment by collaborating with colleagues in both front-of-house and kitchen roles Qualifications Previous experience in food preparation or food service is highly preferred, especially in quick service or fast-food restaurants Familiarity with POS systems such as Aloha POS or Micros POS is advantageous Strong culinary skills with knowledge of food handling safety protocols Excellent customer service skills with a friendly, energetic attitude Ability to perform basic math accurately for cash handling and retail math calculations Effective time management skills to prioritize tasks during busy periods Experience working in a café, retail grocery store, or similar food industry setting is a plus Knowledge of sanitation practices and proper kitchen hygiene standards Ability to stand for extended periods and perform physical tasks such as bussing tables or stocking supplies Join us to be part of a lively team where your enthusiasm makes a difference! We're committed to supporting your growth while providing a fun, fast-paced environment where every day brings new opportunities to serve our community with passion.