Production Cook

Production Cook ZTV-ECI Management Group Savannah, GA Job Details $20.71 - $25.64 an hour 1 day ago Qualifications Serving Food production Food handling Quality assurance within food and beverage industry Sanitation procedures Meal preparation Guest services Production records Safety protocol implementation Entry level

Full Job Description Job Purpose:

The Cook at ZTV-ECI is responsible for preparing and cooking meals in accordance with established recipes and standards, ensuring high-quality food production and adherence to safety and sanitation guidelines. The role requires effective management of a designated station and maintaining accurate production logs and records. Production Cook - Food Services We're hiring line cooks and food service professionals in a fantastic work environment at the Army's flightline dining facility on Fort Drum. In addition to high pay and great benefits, our positions offer additional work-life balance benefits: Stable shift schedules with consistent predictable hours. No late-night closing and no dishwashing required. Large modern clean kitchen with ability to advance culinary skill set. Room for further development and advancement.

Base Pay:

$20.71 per hour Health & Welfare (H&W) Pay in

Lieu of Benefits:

$4.93• per hour — provided to employees who opt out of company-sponsored insurance.

Total Combined Pay:

$25.64 per hour•

Full Job Description Job Purpose:

To prepare, cook, and serve high-quality meals in a large high-volume, professional kitchen for the men and woman who serve our country

Key Responsibilities:

Cook meals according to standardized recipes and food safety protocols. Work as part of a disciplined and focused culinary team. Ensure all meals are prepared on time and meet high-quality standards. Serve food to customers with a friendly and professional attitude.