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Line Cook/Prep Cook
Job
CityWalk Eatery
Cedar Rapids, IA (In Person)
$35,360 Salary, Part-Time
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Job Description
Line Cook/Prep Cook CityWalk Eatery Cedar Rapids, IA Job Details Part-time $15 - $19 an hour 21 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Dietary aide experience Food service health code compliance Kitchen knives Safety regulations Food safety sanitizing procedures Attention to detail Plating Guest services Food preparation equipment operation Full Job Description Job Overview Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you'll be instrumental in preparing delicious dishes that delight our guests and uphold our high standards of food safety and presentation. This position offers a fantastic opportunity to develop your culinary skills, work in a fast-paced environment, and contribute to a vibrant team committed to excellence. Whether you're chopping, cooking, or plating, your enthusiasm and attention to detail will help create memorable dining experiences every day. Responsibilities Prepare ingredients and assemble dishes according to established recipes and menu specifications Cook a variety of food items with precision, ensuring consistency and quality in every plate Maintain cleanliness and organization of the kitchen workspace, adhering to food safety standards Assist with menu planning by providing input on ingredient availability and preparation methods Handle food safely by following proper food handling procedures and sanitation practices Support catering events and special functions with timely meal preparation and service Collaborate with team members to ensure smooth kitchen operations during busy hours Requirements Prior experience in food service, restaurant, or culinary environments is highly preferred Strong knife skills and proficiency in basic cooking techniques Knowledge of food safety regulations and proper food handling procedures Experience with meal preparation, food industry standards, and kitchen equipment use Ability to work efficiently in a fast-paced setting while maintaining attention to detail Excellent teamwork skills with a positive attitude towards serving guests Dietary department or dietary aide experience is a plus, especially for those interested in specialized meal prep or healthcare settings Join us if you're passionate about creating flavorful dishes, thrive under pressure, and are eager to grow your culinary expertise. We're dedicated to supporting your development while providing a lively environment where your skills can flourish!