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Prep Cook - Floating Green Restaurant
Job
at Coeur d'Alene Resort in Coeur d' Alene, United States
Coeur d'Alene, ID (In Person)
$36,400 Salary, Part-Time
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Job Description
at Coeur d'Alene Resort in Coeur d' Alene, United States Job Description Job Summary We are looking for candidates to join our team at the Floating Green Restaurant at the beautiful Coeur d'Alene Resort Golf Course. The candidates will be responsible for ensuring all prep items are ready for service each day. Writing prep/ stock/ order/ and waste lists. Slicing/ chopping/ mixing and cooking of products to company standards. Essential Functions + Portioning items to appropriate amounts. + Following recipes both written and verbal instructions accurately. + Following sanitation standards at all times. + Keeping stations clean, sweeping and mopping on a daily basis. + Taking the trash out when necessary. + Helping the dishwasher as needed. Located at 900 S Floating Green Dr.
COMPENSATION & BENEFITS OPPORTUNITIES
Wage:
$17- 18 DOE (event tips when applicable)
Medical, Dental, Vision & Life Insurance, Flexible Reimbursement Plan:
+ Full employees are offered these benefits first of the month following 60 days of employment + Must maintain a minimum of 30 hours per week or more. + Variable hour team members could be eligible 12 months after their date of hire, with supervisor approval, so long as they have averaged 30+ hours per week throughout their first year. 401K Plan:
+ Team members are eligible to participate at the age of 21 or greater and at the 1st of the month following 60 days of employment. + 50% match up to a 4% contribution from the team member.PTO :
+ 6 months gets 7 PTO days- 728 hours (average 28 hours per week) + 1 year gets 10 PTO days
- 1,456 hours (average 28 hours per week) + 2-4 years gets 15 PTO days
- 1,456 hours (average 28 hours per week) + 5+ years gets 20 PTO days
- 1,200 hours (average 23 hours per week)