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Line Cook
Job
CACi Wood-Fired Sicilian Grill
Eagle, ID (In Person)
$41,600 Salary, Part-Time
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Job Description
Line Cook CACi Wood-Fired Sicilian Grill Eagle, ID Job Details Part-time | Seasonal | Full-time $18 - $22 an hour 1 day ago Qualifications Pre-cooking preparation Teamwork Dietary aide experience Attention to detail Plating Full Job Description Overview Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing and cooking delicious dishes that delight our guests. Your culinary expertise and attention to detail will ensure every plate meets our high standards of quality and presentation. This position offers an exciting opportunity to sharpen your skills, work in a fast-paced environment, and contribute to memorable dining experiences. Whether you're experienced in restaurant kitchens or eager to grow your culinary career, this role is perfect for motivated individuals who thrive on teamwork and excellence. Responsibilities Prepare ingredients and cook menu items according to established recipes and standards Maintain a clean, organized, and sanitized work station throughout your shift Assist with food plating and presentation to ensure visual appeal Follow food safety protocols and proper food handling procedures at all times Support the kitchen team during busy periods by efficiently managing multiple orders Help with inventory management, including stock rotation and storage hygiene Collaborate with chefs and kitchen staff to execute menu planning and special catering requests Qualifications Previous experience in dietary departments, dietary aide roles, or food service environments is highly desirable Strong culinary skills including knife techniques, food preparation, and meal assembly Knowledge of food safety standards and proper food handling practices Experience in restaurant or kitchen settings demonstrating proficiency in cooking and food industry operations Ability to work quickly and accurately under pressure in a fast-paced environment Excellent teamwork, communication, and serving skills Familiarity with menu planning, catering, and food presentation techniques is a plus Embark on a rewarding culinary journey where your skills make a real impact! We are committed to fostering a positive environment that supports your growth while delivering exceptional dining experiences.