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Line Cook
Job
The Blue Heron Cafe
Sandpoint, ID (In Person)
$37,440 Salary, Full-Time
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Job Description
Line Cook/Prep Cook Duties:
- Prepare and cook menu items in accordance with established recipes and standards
- Assist with food preparation, including chopping, cutting, and measuring ingredients
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, equipment, and utensils
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Assist with catering events as needed
Experience:
- Previous experience as a line cook or prep cook is preferred
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Ability to work well in a team setting If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you.