COOK
Job
McDonough District Hospital
Macomb, IL (In Person)
$41,236 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
36
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
COOK
McDonough District Hospital •
FOOD SERVICE
Mb, IL Support Services Full-Time Hourly , Days, Primarily Monday - Friday Daytime Hours Posted 03/17/2026 Req # 2067 Expected pay for this position is $16.87 - $22.78. Actual pay will be determined by experience, skills and internal equity.MDH Benefits package includes:
Medical, Dental, Vision 457B and employer match for FT employees Company paid STD and LTD Job Summary Prepares simple and routine food dishes and performs a variety of tasks in the preparation and cooking of soups, meats, vegetables, desserts and other foodstuffs for patient and employee consumption. Responsible for food preparation for noon meal service. Cleaning duties are assigned specific to job title. Performs other assignments as required. Job SpecificationsEDUCATION AND EXPERIENCE
Must be high school graduate, although experience in hospital, institution or restaurant cooking may take precedence. Required to have State of IL Food Handler certification or be able to obtain within 60 days of hire. State of IL Food Protection Manager certification preferred.JOB KNOWLEDGE
Specialization in institutional cooking is desirable, but on-the-job training is provided. HACCP practices.ABILITIES, INTERESTS AND TEMPERAMENTS
Ability to read, speak, write and follow written and oral instructions and recipes. Able tomunicate effectively with food service personnel and other customers. Manual dexterity and motor coordination are necessary for efficient use of time, motion, and equipment. Perception and color discrimination required to evaluate appearance of food. Interest in learning new techniques for food preparation and service. Interest in continual improvement in job routine. Willing to work in a team concept environment. Service attitude is an expectation. Must have the ability to work with a variety of patients of all populations (e.g. developmentally appropriate care, cultural diversity, patients with pain, victims of abuse or neglect, and diagnosis or procedure specific such as patient with congestive heart failure or cesarean delivery).Similar remote jobs
Liberty Healthcare Corporation
Hilton Head Island, SC
Posted1 day ago
Updated6 hours ago
Commonwealth of Massachusetts
Southbridge, MA
Posted1 day ago
Updated6 hours ago
Similar jobs in Macomb, IL
Western Illinois University
Macomb, IL
Posted1 day ago
Updated6 hours ago
Western Illinois University
Macomb, IL
Posted2 days ago
Updated6 hours ago
American Central Transport
Macomb, IL
Posted2 days ago
Updated6 hours ago
Similar jobs in Illinois
Soliant Health
Milan, IL
Posted1 day ago
Updated6 hours ago