Cooks
Buffalo Wild Wings
Mount Vernon, IL (In Person)
Full-Time
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Job Description
LINE COOK / KITCHEN TEAM MEMBERS
Cooks working for Buffalo Wild Wings primarily perform culinary job duties such as fry, grill, spin wings, prepare salads, and make sandwiches. Additional job duties may include keeping inventory, restocking food bins, and keeping workstations clean. Cooks must work on foot for long periods of time and possess basic culinary skills. Working conditions generally involve a fast-paced and high-intensity job setting. Training typically lasts up to two or three weeks and includes thorough visual, verbal, and hands-on demonstration. Equal opportunity employer Apply at www.hralliance.net/Apply/?JKT Job Types:
Full-time, Part-time Benefits:
401(k) Employee discount Flexible schedule Referral program Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability toCommute:
Mount Vernon, IL 62864 (Required)Work Location:
In person Cooks 3.4 3.4 out of 5 stars 227 Potomac Blvd, Mount Vernon, IL 62864 Part-time, Full-time Buffalo Wild Wings 15,071 reviews Part-time, Full-time Do you love sports? Do you like the idea of being paid to watch sports? If you answered yes, then Buffalo Wild Wings is the job for you, it's the closest to getting paid to watch sports you're ever gonna get! Buffalo Wild Wings is one of the fastest growing restaurant concepts in North America with a fun, high-energy environment and we invite you to bring your enthusiasm and passion to our team. Patton Wings, Inc. is an independent franchisee of Buffalo Wild Wings with over 100 sports bars located in Michigan, Missouri, Indiana, Illinois, Alabama, Mississippi, Georgia and Louisiana. With our size and growth, we're able to offer you a stable environment in which to develop your career.LINE COOK / KITCHEN TEAM MEMBERS
Cooks working for Buffalo Wild Wings primarily perform culinary job duties such as fry, grill, spin wings, prepare salads, and make sandwiches. Additional job duties may include keeping inventory, restocking food bins, and keeping workstations clean. Cooks must work on foot for long periods of time and possess basic culinary skills. Working conditions generally involve a fast-paced and high-intensity job setting. Training typically lasts up to two or three weeks and includes thorough visual, verbal, and hands-on demonstration. Equal opportunity employer Apply at www.hralliance.net/Apply/?JKT Job Types:
Full-time, Part-time Benefits:
401(k) Employee discount Flexible schedule Referral program Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability toCommute:
Mount Vernon, IL 62864 (Required)Work Location:
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