Line/Prep Cook

Line/Prep Cook

CLARK-LINDSEY VILLAGE - 3.7

Urbana, IL Job Details Full-time $20.00 - $21.45 an hour 1 day ago Benefits Disability insurance Health insurance On-site gym Dental insurance Flexible spending account Tuition reimbursement Paid time off On-the-job training Employee assistance program Vision insurance Bereavement leave Life insurance Qualifications Kitchen health and safety standards Recipe adherence Food preparation for special diets Food service health code compliance Vegetable preparation Food service workstation cleanliness Fine dining experience Food service cleaning Basic math Food portioning Adhering to dietary requirements High school diploma or GED Taste testing for quality control Banquet experience Entry level Kitchen organization Sauce preparation Full Job Description About ClarkLindsey ClarkLindsey is a trusted leader in senior living, offering a full continuum of care in a vibrant, resident-centered retirement community. Our Dining Services team plays a vital role in daily life—providing high-quality meals and warm, personal service that supports comfort, connection, and well-being for the residents we serve. Make a difference through great food. We're looking for a reliable and team-oriented Line/Prep Cook to join our culinary team. In this role, you'll help prepare high-quality meals that enhance the daily lives of our residents. What You'll Do Prepare foods using standardized recipes and procedures Cook and prepare vegetables, starches, baked goods, sauces, and more Ensure food quality through proper tasting and presentation Portion meals accurately based on dietary needs and preferences Follow proper food handling, storage, and safety practices Maintain a clean, organized, and sanitary kitchen Assist with kitchen cleaning and equipment care What We're Looking For High school diploma or equivalent Ability to follow recipes and perform basic math Strong attention to detail and food quality Team player with a positive attitude Ability to work in a fast-paced kitchen environment At least two years of prep, line cook, fine dining, or banquet experience Physical Requirements Ability to lift up to 40 lbs and be on your feet for most of your shift Comfortable working in varying kitchen temperatures Able to move throughout the facility and kitchen areas Compensation and Benefits The hourly pay rate for this position is $20.00 - $21.45 per hour, and is based on experience. Bonuses equaling up to 2% of salary annually are available based on performance, generally in the spring and fall each year. ClarkLindsey offers optional enrollment and/or access to the following benefits to full time and part time employees: Health Insurance Dental Insurance Vision Insurance Medical and Dependent Flexible Spending Account AFLAC policies: Short Term Disability, Cancer, Specific Health Event and Off-Site Accident Long Term Disability (full-time) Life Insurance Educational Reimbursement Paid Time Off Accrual includes time off for vacation, personal, sick leave, and holidays Sick Leave for longer-term illness Bereavement Leave The following optional enrollment and/or access to the following benefits is available to all employees: Mandated Paid Time Off Accrual Complementary Meals while Working Employee Assistance Program On-Site Fitness Center Uniform Purchase Assistance Enrollment in Lifelock and AAA Why Join Us? Opportunity to serve and connect with residents On-the-job training and growth opportunities Be part of a mission-driven organization that values wellbeing for residents, and also team members Our Commitment We are dedicated to fostering a diverse, equitable, and inclusive workplace where everyone feels valued, respected, and empowered. Apply today and bring your passion for food to a role that truly matters.