Cook Assistant AM & PM shifts!

Full or Part Time Cook or Cook Assistant position 5:30a

• 1:30p or 11a
• 7p and every other weekend! Are you looking for a healthcare team that you can call your family? Are you looking to work where laughter is encouraged in the workplace? If you are looking for a career change then look no further than Saint Anne Communities. We are a non
• profit faith based organization who is committed to providing exceptional and quality care to our residents.

Saint Anne Communities is looking for experienced cooks who wants to use their expertise in food service to serve our dear residents. Saint Anne Communities is recognized as a leader in the provision of high quality, faith centered, family focused care through collaboration with others in the communities we are privileged to serve. If you are someone who wants to join our family and work in an environment that is resident focused then Saint Anne Communities is the right fit for you. It is not just about earning a pay check here but truly making a difference in the lives of our residents every day. You will have access to the great benefits that we have to offer such as paid time off, positive work environment, as well as a leadership that is supportive and will walk along side you in your work that you do here. Full time benefits can be researched further here (Erika will provide a link to the benefits). Saint Anne Communities has a great team of individuals who carry out the mission and values each and every day. Come and join our amazing team! If you have a passion for helping others and want a career with Saint Anne Communities, apply today.

Job Type:

Part-time

EDUCATION AND EXPERIENCE

Candidate should/ must: Have a minimum of a High School diploma or equivalent ServSafe Certification preferred At least one year of cooking experience Be able to read, write, add, subtract and figure simple mathematical equations. Demonstrate professional communication effectively with co-workers and residents. Demonstrate leadership qualities Be able to work in a cooperative manner with co-workers and residents

KNOWLEDGE AND ABILITIES

Demonstrate the following: Time management and effective organizational skills Prepare high quality food items Manage appropriate quantity of items prepared Knowledge of correct food temperatures Be able to sub meals/items Cleanliness of food service items, equipment and fixtures Show responsibility for cleaning lists

• Prep items for the next day, if necessary Practice proper infection control Be responsible for portion control Demonstrate proper usage of utensils Follow diet likes and dislikes Prepare substitutions utilizing leftovers when possible Attends all mandatory in-services.

We are seeking a Candidate with experience in: Proven Cooking/Creative skills Preparation of Menu items Cold Prep Baking Stock organizational skills

Job Types:

Full-time, Part-time Benefits:

401(k) matching Dental insurance Health insurance Paid time off Referral program Vision insurance

Work Location:

In person