Line Cook - Fine Dining

Line Cook - Fine Dining 801 Chophouse - 3.1 Leawood, KS Job Details Full-time 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Sanitation Cooking Food preparation

Full Job Description Benefits:

Medical/Dental/Vision Insurance (if weekly hours meet required min.) 401(k) matching Employee discounts Flexible schedule Paid time off 801 Chophouse Leawood is hiring for Line Cooks! Don't miss your chance to join the back of the house team at our successful, well-established and prominent chophouse located in the premier location of Leawood, Kansas. This is a full-time, non-exempt (hourly) line cook position working in a team-oriented, fast-paced, guest-centric environment with the highest quality of food & drink.

Requirements & Expectations:

Minimum of 2 years, but preferably at least 3 years of hot line cook experience. Candidates with broil and sauté experience are preferred. Ability to successfully work as line cook in a fast-paced / high stress environment while remaining calm, professional and working effectively as part of a team Ability to handle knives, operate kitchen equipment, work with high heat/open flame Ability to follow recipe & presentation guidelines while maintaining proper food safety & sanitation standards Coordinate food orders to support timely / efficient delivery to each table; meet special guest requests while ensuring same high-quality standards Ability to effectively communicate with BOH team in loud environment Must have open availability (any day of the week), including nights, weekends & some holidays Regular, predictable and reliable attendance is required Physical requirements include, but are not limited to: Physical ability to work on your feet, alertly, for extended periods of time Continuous use of hands and arms; continuous bending, reaching & twisting Physical ability to frequently lift up to 50lbs; ability to squat, kneel, and climb