Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

line cook

Job

Fiorella's Jack Stack BBQ

Overland Park, KS (In Person)

Full-Time

Posted 5 days ago (Updated 3 days ago) • Actively hiring

Expires 7/14/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
36
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

line cook Fiorella's Jack Stack
BBQ - 4.8
Overland Park, KS Job Details 17 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Food preparation for special diets Maintaining an organized workspace Food service health code compliance Stock rotation management Food service cleaning High school diploma or GED Food safety sanitizing procedures Accommodating special dietary needs Communication skills Entry level Addressing dietary restrictions in food service Kitchen organization Communication with kitchen staff Full Job Description ```html
Line Cook Location:
Overland Park, KS 66212 Job Description We are seeking a skilled and motivated Line Cook to join our culinary team in Overland Park, KS. The ideal candidate will be passionate about food preparation, maintain high standards of cleanliness and organization, and work efficiently in a fast-paced kitchen environment. Responsibilities Prepare and cook menu items according to recipes and quality standards. Ensure all food is prepared in a timely manner to meet customer demand. Maintain cleanliness and organization of the kitchen and workstations. Follow food safety and sanitation guidelines at all times. Assist with inventory management and stock rotation. Collaborate with kitchen staff to ensure smooth and efficient operations. Adapt to menu changes and special dietary requests as needed. Qualifications Previous experience as a line cook or in a similar kitchen role preferred. Knowledge of food safety standards and kitchen sanitation. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Strong communication and teamwork skills. Flexibility to work various shifts, including evenings, weekends, and holidays. High school diploma or equivalent preferred. How to Apply If you are passionate about cooking and eager to contribute to a dynamic kitchen team, please submit your application and resume for consideration. ```