Line Cook

Line Cook Bradley's Corner Cafe Topeka, KS Job Details Full-time $14 - $20 an hour 6 days ago Benefits Paid time off Employee discount Qualifications Kitchen health and safety standards Food service health code compliance Kitchen knives Food safety sanitizing procedures Communication with kitchen staff Full Job Description Job Summary

MUST BE ABLE TO WORK EARLY

5am !!....Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity. Your expertise in food handling, safety, and presentation will ensure every plate meets our high standards. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented environment that values your contributions and growth. Duties Prepare, cook, and plate menu items efficiently while maintaining quality standards. Follow recipes and portion controls to ensure consistency across all dishes. Maintain cleanliness and organization of workstations, adhering to food safety protocols at all times. Assist in menu planning by suggesting new ideas and ensuring ingredient availability. Handle food with care, ensuring proper storage, handling, and sanitation practices. Collaborate with kitchen staff to coordinate meal preparation during busy service hours. Support catering events by preparing large quantities of food with attention to detail and presentation. Requirements Proven experience in food preparation, cooking, or a similar role within the food industry or restaurant setting. Strong knife skills and proficiency in meal preparation techniques. Knowledge of food safety standards and proper food handling procedures. Experience working in dietary departments or as a dietary aide is a plus. Ability to work efficiently under pressure in a fast-paced environment. Excellent teamwork and communication skills to coordinate with kitchen staff and serving teams. Prior experience with menu planning, catering, or food service operations is desirable. Embark on a culinary journey that celebrates creativity, teamwork, and excellence! We're looking for motivated individuals eager to bring their skills to life in a vibrant kitchen environment where every dish makes a difference.

Pay:

$14.00 - $20.00 per hour

Benefits:

Employee discount Paid time off

Work Location:

In person