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Assistant Line Cook

Job

Marchello's Restaurant

Wichita, KS (In Person)

$31,200 Salary, Full-Time

Posted 5 days ago (Updated 2 days ago) • Actively hiring

Expires 6/19/2026

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Job Description

Overview Join our dynamic team as an Assistant Line Cook, where your passion for food and dedication to exceptional service will shine. This role offers an exciting opportunity to support culinary operations in a vibrant environment, ensuring that every meal is prepared with care, safety, and creativity. You'll play a vital part in delivering memorable dining experiences, whether in a fine dining setting or catering service, while honing your skills across various food industry disciplines. If you thrive in fast-paced kitchens and enjoy working with food, this position is perfect for you to grow your culinary expertise and contribute to a positive team atmosphere. Responsibilities Assist with food preparation and cooking, ensuring meals are crafted to high standards of quality and presentation Support menu planning efforts by organizing ingredients and preparing components for service Handle food safely by following proper food handling procedures, maintaining cleanliness, and adhering to safety regulations Participate in meal assembly, plating, and serving to ensure timely delivery of dishes to guests or clients Contribute to catering events by setting up stations, serving guests, and managing food service logistics Maintain kitchen organization by cleaning work areas, utensils, and equipment regularly Support dietary department needs by preparing specialized meals according to dietary restrictions or guidelines Skills Proven experience in dietary aide roles or dietary departments within healthcare or hospitality settings, but willing to train the right candidate. Strong background in food preparation, cooking techniques, and kitchen operations Experience in fine dining environments or restaurant settings demonstrating attention to detail and quality standards Knowledge of food safety practices and proper food handling procedures Skilled in knife techniques, food presentation, and culinary fundamentals Excellent communication skills for collaborating with team members and supporting customer service efforts This role offers an engaging environment where your culinary talents can flourish. We value energetic individuals who are eager to learn and contribute their passion for food while ensuring safety and excellence at every step. Join us to be part of a dedicated team committed to delivering outstanding dining experiences!
Pay:
$10.00 - $20.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

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