Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Line Cook
Job
Franny's Seafood
Louisville, KY (In Person)
$37,440 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
34
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Line Cook Franny's Seafood Louisville, KY Job Details Part-time | Full-time $16 - $20 an hour 22 hours ago Benefits Dental insurance Vision insurance Qualifications Pre-cooking preparation Dietary aide experience Attention to detail Plating Guest services Full Job Description Job Summary We are seeking a passionate and energetic Line Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing high-quality dishes with precision and creativity, ensuring every plate meets our standards of excellence. Your enthusiasm for food preparation, cooking, and food safety will help create memorable dining experiences for our guests. If you thrive in a fast-paced environment and have a love for culinary arts, this is the perfect opportunity to showcase your skills and grow your career in the food industry. Duties Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality in every dish Assist with menu planning by suggesting new ideas and seasonal specials to enhance the dining experience Handle food with care, following strict food safety and sanitation guidelines to maintain a clean and safe kitchen environment Support food preparation activities such as chopping, marinating, portioning, and assembling ingredients for service Maintain proper food handling procedures during meal preparation, serving, and storage to ensure compliance with health regulations Collaborate with team members to coordinate meal service efficiently during busy hours Assist in catering events or special functions as needed, providing excellent food service and presentation Skills Proven experience in dietary departments or dietary aide roles is highly desirable Strong culinary skills with proficiency in knife techniques, food preparation, and cooking methods Knowledge of menu planning, meal preparation, and food industry standards Experience in restaurant or kitchen environments demonstrating excellent food handling and safety practices Ability to work quickly and efficiently under pressure while maintaining attention to detail Excellent communication skills for serving guests and collaborating with team members Familiarity with catering services and food service operations enhances your versatility in this role Join us as a Line Cook and bring your culinary passion to life! Your dedication will help craft exceptional meals that delight our guests while advancing your skills in a vibrant kitchen environment. We value energetic individuals eager to contribute their talents to a thriving team dedicated to excellence.