Line Cook

Line Cook Urban Hearth - 4.0 Cambridge, MA Job Details Part-time | Full-time $20 - $28 an hour 21 hours ago Benefits Paid training Health insurance Paid time off Employee discount Flexible schedule Qualifications Food handling Teamwork Fine dining experience Food preparation Knife skills

Full Job Description Job Title:

Line Cook Location:

Urban Hearth Employment Type:

Full-time / Part-time Our Philosophy At Urban Hearth, the kitchen is where stories of the land, seasonality, and chef's artistry come to life. Every ingredient is treated with respect, every technique executed with precision, and every dish is a moment of intentional hospitality. As a Line Cook, you are part of the heartbeat of this experience, translating vision into taste. Position Overview We are seeking a Line Cook who brings focus, skill, and care to every plate. This role executes dishes to exacting standards, collaborates closely with the team, and contributes to the rhythm and flow of the kitchen. The ideal candidate is attentive, disciplined, and passionate about seasonal, farm-driven cuisine. Key Responsibilities Prepare and cook menu items according to recipes, presentation standards, and chef guidance Maintain a clean, organized, and safe work station throughout service Collaborate with chefs and team members to ensure seamless timing and quality Assist in prep work, mise en place, and ingredient management Uphold standards for food safety, sanitation, and storage Contribute to a culture of respect, learning, and artistry in the kitchen Adapt to menu changes, specials, and tasting menus with precision and care Qualifications Previous experience in a fine dining, Michelin-starred, or high-volume kitchen preferred Strong knowledge of culinary techniques, knife skills, and plating standards Ability to work calmly and efficiently under pressure Commitment to consistency, precision, and quality Team-oriented mindset with strong communication skills Flexible availability, including evenings, weekends, and holidays Who You Are You are disciplined, focused, and attentive to detail You treat ingredients, techniques, and presentation with respect You collaborate seamlessly with the team to create a harmonious service You are curious, eager to learn, and open to mentorship You bring humility, dedication, and love for the craft to every dish What We Offer (optional) Competitive compensation based on experience Health care benefits for all full time workers Staff meals reflecting the same care and seasonality as our menu A culture of mentorship, artistry, and continuous learning Opportunity to grow within a chef-driven, Michelin-recognized restaurant

Pay:

$20.00 - $28.00 per hour

Benefits:

Employee discount Flexible schedule Health insurance Paid time off Paid training

Work Location:

In person