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Line Cooks F/T & P/T

Job

Fish Head Cantina & Rockin' Sushi Bar

Halethorpe, MD (In Person)

$45,760 Salary, Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 6/23/2026

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Job Description

Line Cooks
F/T & P/T
Fish Head Cantina & Rockin' Sushi Bar - 4.8 Halethorpe, MD Job Details Part-time | Full-time $16 - $28 an hour 1 day ago Benefits Paid time off Employee discount Qualifications Grilling Food handling Sautéing Food hygiene Cooking Cleaning Knife skills Food safety Full Job Description Job Overview We are looking for a multi-dimensional
P/T & F/T
Pro Line Cooks for our two restaurant locations of Fish Head Cantina and The Broken Oar Bar & Grill. Each person in our kitchen does prep, ordering, stocking, multiple line assignments at once, assist with caterings/parties, and more. We are a very busy lunch, dinner and late night venue. We also cater onsite/offsite so something interesting is always going on. Must have experience on grill, broil, fry, flat top, saute, etc.; Good knife skills; Good interpersonal skills; And be the ultimate team member. Great company and great owners who take care of their BOH staff! Excellent salary and benefits commensurate with experience and work history. Responsibilities Prepare and cook menu items efficiently, maintaining high standards of quality and presentation Assist with menu planning and ingredient prep to ensure smooth kitchen operations Follow food safety guidelines and proper food handling procedures at all times Use knife skills and culinary techniques to prepare ingredients for various dishes Support catering events and special meal preparations as needed Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils Collaborate with team members to ensure timely service and exceptional guest satisfaction Requirements Prior experience in food preparation, cooking, or food service environments, including restaurant or culinary settings Knowledge of food safety standards and proper food handling practices Strong knife skills and proficiency in meal preparation techniques Experience with dietary department or dietary aide roles is a plus Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent communication skills and a team-oriented attitude Flexibility to work various shifts, including evenings, weekends, or holidays as needed
Pay:
$16.00 - $28.00 per hour
Benefits:
Employee discount Paid time off
Work Location:
In person