Cook (Childcare Center)

We are looking for a reliable and caring individual to prepare nutritious meals for young children in a warm, community-centered program.

Schedule:

Monday-Friday, 8:00 AM - 2:00

PM Responsibilities:

Prepare and serve breakfast, lunch, and snack following Child and Adult Care Food Program (CACFP) guidelines Plan simple, healthy menus and communicate with the director about food needs and menu choices Manage food shopping, inventory, and budget Maintain a clean, organized, and sanitary kitchen Follow proper food safety practices, including awareness of food allergies and dietary needs Attend occasional required trainings Option to assist in classrooms as needed or as part of a regular schedule

Qualifications:

Enjoys cooking and baking for children Organized, self-motivated, and dependable Basic understanding of food safety (or willingness to learn) Positive attitude and comfort working around young children

Job Type:

Part-time Pay:

$18.00 - $20.00 per hour

Benefits:

Employee discount Paid time off

Work Location:

In person