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Pizza Cook

Job

Old Detroit Bar & Grill

Rochester Hills, MI (In Person)

$39,000 Salary, Full-Time

Posted 2 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/2/2026

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Job Description

Pizza Cook Old Detroit Bar & Grill Rochester Hills, MI Job Details Part-time | Full-time $500 - $1,000 a week 21 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Food service health code compliance Food safety sanitizing procedures Safety standard operating procedures Full Job Description Overview Join our dynamic culinary team as a Pizza Cook, where your passion for food and creativity will shine! In this role, you will be responsible for preparing delicious, high-quality pizzas that delight our customers and elevate their dining experience. We're looking for energetic individuals who thrive in fast-paced environments and take pride in their culinary skills. Whether you're an experienced chef or an enthusiastic food lover eager to develop your kitchen expertise, this position offers a rewarding opportunity to showcase your talents and grow within the food industry. Responsibilities Prepare a variety of pizza recipes with precision, ensuring consistent quality and presentation Handle food preparation tasks including dough stretching, topping assembly, and ingredient portioning Operate kitchen equipment safely and efficiently, maintaining cleanliness and organization at all times Follow food safety protocols diligently to ensure hygiene standards are met or exceeded Assist in menu planning by suggesting new pizza creations and seasonal specials Support the team during busy hours by serving customers promptly and courteously Maintain inventory levels of ingredients, notify management of shortages or supply needs Experience Previous experience in a food service or restaurant environment is highly preferred Culinary experience with a focus on pizza preparation or similar cuisine is advantageous Knowledge of food handling, safety standards, and sanitation practices is essential Skills in knife handling, food presentation, and meal preparation are important for success in this role Experience with catering or fine dining settings can be a plus but is not required Ability to work efficiently under pressure while maintaining attention to detail Enthusiasm for learning new cooking techniques and expanding culinary skills Embark on a flavorful journey with us! We're dedicated to fostering a lively work environment where your culinary talents can flourish. This paid position offers opportunities for skill development, teamwork, and career advancement within the vibrant food industry.
Job Types:
Full-time, Part-time Pay:
$500.00 - $1,000.00 per week
Benefits:
Employee discount
Work Location:
In person