Cook NO EVENINGS

We are looking for Cooks to join our team! You will prepare delicious meals according to menu specifications. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be adaptable in moving around the kitchen and apt in multi-tasking. The goal is to help preserve and enhance our reputation so we can expand our clientele. Responsibilities Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Skills Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent physical condition and stamina' Must possess a strong work ethic. 'Benefit Conditions Employer-supplied hairnets and gloves Employer-supplied uniform Hours per week: 40 Typical end time: 3-4PM Typical start time: 6-8

AM This Job Is:

Open to applicants under 18 years old, provided it is legally allowed for the job and location Open to applicants who do not have a high school diploma/GED Open to applicants who do not have a college diploma Work Remotely No This Job Is Ideal for

Someone Who Is:

Dependable

• more reliable than spontaneous Detail-oriented
• would rather focus on the details of work than the bigger picture High stress tolerance
• thrives in a high-pressure environment

Job Type:

Full-time Pay:

$17.00

• $23.

00 per hour

Benefits:

Employee discount Paid time off

Education:

High school or equivalent (Preferred)

Work Location:

In person