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Weekend Cook - Days (6:30am - 2pm) Saturday & Sunday
Job
Hope Springs At Minnetonka
Minnetonka, MN (In Person)
$55,120 Salary, Part-Time
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Job Description
We are looking for an experienced chef/cook to work Saturdays and Sundays from 6:30 am - 2:30 pm, cooking, serving and cleaning up the breakfast and lunch meal for 25 people. It is a single entree meal for group home type setting. Brand new kitchen. Great place to work. We have a dietitian that takes care of making the menus and our Kitchen Manager orders the food. This is a very manageable position where you would be the only one in the kitchen because of our small size. You will be preparing the food, serving the food and cleaning up the dishes and kitchen when done. The menus are created and the food is on site. We want someone who is dependable, personable, keeps a clean kitchen and makes good tasting food. We cannot stress enough that you must be dependable. This is a small place that runs on dependable people! Learning the routine and our residents is helpful, preparing the food is not challenging for an experienced cook. Serv-safe great but not required. Food Service Manager great - but not required.