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Food Prep, Fry Cook, Boba Tea Maker - Team Member
Job
The Fry Shack
Richfield, MN (In Person)
$31,743 Salary, Full-Time
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Job Description
Food Prep, Fry Cook, Boba Tea Maker - Team Member The Fry Shack - 5.0 Richfield, MN Job Details Part-time | Full-time $13 - $16 an hour 1 day ago Benefits Paid training Qualifications Customer communication Pre-cooking preparation Dietary aide experience Interpersonal skills Attention to detail Guest services Full Job Description Overview Join our vibrant team as a Food Prep, Fry Cook, Boba Tea Maker - Team Member! In this energetic role, you'll be the heart of our bustling takeout fried chicken and beverage operation, crafting delicious milk tea/boba and preparing a variety of tasty menu items. Your enthusiasm and attention to detail will ensure every customer enjoys a memorable experience. Whether you're mixing vibrant drinks or handling food with care, you'll play a key part in creating a lively, welcoming atmosphere that keeps guests coming back for more. Responsibilities Prepare and assemble boba tea drinks according to established recipes and quality standards Operate the deep fryer and manage the preparation of our fast-food fried chicken items Handle food preparation tasks including chopping, mixing, and assembling ingredients for menu items Maintain cleanliness and organization of the work area, adhering to food safety guidelines at all times Assist in menu planning by suggesting new drink flavors or food items based on customer preferences and trends Serve customers with a friendly attitude, taking orders accurately and efficiently Ensure proper food handling procedures are followed to guarantee safety and hygiene Support kitchen operations during busy periods by managing multiple tasks seamlessly Skills & Qualifications Highly responsible, hardworking, and able to move quickly and efficiently (quick hands are a must!) Strong background in food preparation, cooking, and kitchen experience within the food industry or restaurant settings (Restaurant experience is preferred!) Ability to work quickly while maintaining attention to detail in a fast-paced environment Experience in dietary departments or as a dietary aide is a plus, demonstrating familiarity with food handling protocols Excellent knife skills and meal preparation abilities to efficiently handle ingredients Knowledge of food safety standards and proper sanitation practices Experience with menu planning, catering, or serving adds value to your skill set Enthusiastic team player with good communication skills who thrives on delivering exceptional customer service