Cook

Cura Health is seeking a skilled and passionate Cook to prepare nutritious and delicious meals that meet the dietary needs of our patients and staff. As a Cook, you will play a crucial role in ensuring timely meal production while adhering to high standards of food safety and quality. This position is ideal for individuals who enjoy working in a healthcare environment and take pride in contributing to the overall well-being of others through excellent food service. Join our team at Cura Health and help us create nourishing meals that promote health and recovery. Key Responsibilities Prepare, cook, and present meals according to prescribed menus and dietary guidelines. Ensure strict adherence to food safety, sanitation, and hygiene standards. Monitor food quality and consistency to maintain high standards. Manage kitchen inventory, including ordering, receiving, and storing supplies. Collaborate with dietary aides and other kitchen staff to ensure efficient meal service. Maintain cleanliness and organization of the kitchen and equipment. Assist in menu planning and recipe development as needed. Requirements Previous cooking experience, preferably in a healthcare or institutional setting. Knowledge of food safety practices and proper sanitation procedures. Ability to follow recipes and dietary instructions accurately. Strong organizational skills and ability to manage multiple tasks efficiently. Physical ability to stand for extended periods and perform kitchen duties. Good communication skills and ability to work collaboratively in a team environment. Flexibility to work various shifts, including weekends and holidays. Benefits Health Care Plan (Medical, Dental & Vision) Paid Time Off (Vacation, Sick & Public Holidays) Training & Development Cook 3.3 3.3 out of 5 stars Watkins, MN 55389 $30,000 - $60,000 a year Cura Health 4 reviews $30,000 - $60,000 a year Cura Health is seeking a skilled and passionate Cook to prepare nutritious and delicious meals that meet the dietary needs of our patients and staff. As a Cook, you will play a crucial role in ensuring timely meal production while adhering to high standards of food safety and quality. This position is ideal for individuals who enjoy working in a healthcare environment and take pride in contributing to the overall well-being of others through excellent food service. Join our team at Cura Health and help us create nourishing meals that promote health and recovery. Key Responsibilities Prepare, cook, and present meals according to prescribed menus and dietary guidelines. Ensure strict adherence to food safety, sanitation, and hygiene standards. Monitor food quality and consistency to maintain high standards. Manage kitchen inventory, including ordering, receiving, and storing supplies. Collaborate with dietary aides and other kitchen staff to ensure efficient meal service. Maintain cleanliness and organization of the kitchen and equipment. Assist in menu planning and recipe development as needed. Requirements Previous cooking experience, preferably in a healthcare or institutional setting. Knowledge of food safety practices and proper sanitation procedures. Ability to follow recipes and dietary instructions accurately. Strong organizational skills and ability to manage multiple tasks efficiently. Physical ability to stand for extended periods and perform kitchen duties. Good communication skills and ability to work collaboratively in a team environment. Flexibility to work various shifts, including weekends and holidays. Benefits Health Care Plan (Medical, Dental & Vision) Paid Time Off (Vacation, Sick & Public Holidays) Training & Development