Temporary Camp Cook - Columbia, NC

Temporary Camp Cook - Columbia, NC North Carolina State University $10-$12/hr Mar 30, 2026 Position Information Posting Number

PG195873TM

Position Number 11ASO3677 Position Type Temporary Essential Job Duties This position will provide meals for guests visiting and renting the Eastern 4-H Center. Meals will be prepared according to center recipes, menus, and supervisor instruction. All state health codes must be followed at all times along with NCSU regulations and Center guidelines. Flexibility in schedule will be needed for success in this position and the ability to follow directions and work independently. Supervisor may assign other duties as needed. Is Time Limited No If Yes, Appointment Length Wolfpack Perks and Benefits As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being. What we offer: Health Insurance for Temporary Employees Enhance your career with LEAD courses Attend non-revenue generating sporting events for free. Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.

Disclaimer:

Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered. Department Information Job City & State Columbia, NC Department Eastern 4-H Center 4-H & FCS System Information Classification Title Temporary-Service Maintenance Working Title Temporary Camp Cook - Columbia, NC Requirements and Preferences Work Schedule 40/hrs per week Other Work/Responsibilities n/a Minimum Experience/Education High School Diploma or Equivalent Department Required Skills Ability to work independently and follow directions. Ability to interact with the public Ability to work with others as part of a team Ability to read recipes and operate commercial kitchen equipment Preferred Years Experience, Skills, Training, Education Previous food service experience, preferably cooking for large groups Required License or Certification n/a Valid NC Driver's License required? No Commercial Driver's License Required? No Recruitment Details Anticipated Hiring Range $10-$12/hr Recruitment Dates Job Open Date 03/30/2026 Applicant Information Quick Link https://jobs.ncsu.edu/postings/228907 EEO NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity. If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu. Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit. NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.