Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Prep Cook
Job
Toast Bar & Grille
Greensboro, NC (In Person)
$33,280 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
40
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Prep Cook Toast Bar & Grille Greensboro, NC Job Details Part-time | Full-time $14 - $18 an hour 3 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Dietary aide experience Food service health code compliance Safety regulations Attention to detail Plating Communication with kitchen staff Full Job Description Job Overview Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food and dedication to quality will shine! In this vital role, you will assist in preparing ingredients, assembling dishes, and supporting the kitchen's smooth operation. Your energy and culinary skills will help create delicious meals that delight our guests and uphold our high standards of food safety and presentation. This position offers an exciting opportunity to develop your kitchen expertise while contributing to a vibrant food service environment. Duties Prepare ingredients by washing, chopping, slicing, and measuring to ensure efficient meal assembly Assist in cooking and food preparation according to established recipes and standards Maintain cleanliness and organization of work stations, utensils, and equipment to promote a safe kitchen environment Support menu planning by preparing components for daily specials or catering events Handle food safely by following proper storage, handling, and sanitation procedures Collaborate with the culinary team to ensure timely delivery of meals and uphold quality standards Assist with food plating and presentation to enhance visual appeal before serving Requirements Prior experience in dietary departments or dietary aide roles is highly desirable Proven skills in food preparation, cooking, and kitchen operations within a restaurant or food industry setting Knowledge of food safety regulations and proper food handling techniques Strong knife skills and familiarity with meal preparation processes Experience with menu planning, catering, or serving is a plus Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent teamwork skills with a positive attitude towards learning new culinary techniques Embark on a rewarding culinary journey where your passion for food makes a difference! We are committed to fostering a supportive environment that values your growth, creativity, and dedication. Join us today to help craft memorable dining experiences through your skillful preparation and vibrant energy!