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Line Cook
Job
Doubletree Nashua
Nashua, NH (In Person)
$37,440 Salary, Full-Time
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Job Description
Line Cook Doubletree Nashua Nashua, NH Job Details Part-time | Full-time From $18 an hour 4 days ago Benefits Paid time off Employee discount Qualifications Seafood Plating Meat cookery Kitchen stations Food service management Full Job Description The line cook will be responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. •Nights and Weekends • Responsibilities Work with other team members and keep them informed of culinary as they arise. Keep Executive Chef fully informed of all problems or matters requiring his/her attention. Monitor quality of all food product and presentation. Engage in all aspects of the daily operation of the kitchen and food production areas; hot food from the main kitchen and cold food from the pantry. Know and enforce all local health department sanitation laws. Assess food portion size, visual appeal, taste and temperature of items served. Check all stations at the end of every shift for proper food storage and sanitation. Participate in daily activities such as preparation for all food items, sanitation, receiving, daily inventories and pars.