Cook

Cook Warde Rehabilitation and Nursing Center - 3.6 Windham, NH Job Details Full-time 1 day ago Benefits Disability insurance Health insurance Dental insurance 401(k) Flexible spending account Paid time off Vision insurance Life insurance Pet insurance Qualifications Kitchen health and safety standards Food service health code compliance Food service cleaning Food safety sanitizing procedures Full Job Description Cook Windham, NH Warde Description Generous Paid Time Off Medical, dental, vision, 401K and Healthcare Reimbursement Full Time - 40 hours/week position work every other weekend Warde Senior Living in Windham, NH is looking for a looking for an Full Time Experience Cook to join our Culinary Services team. Please join our excellent team of professionals to help meet the medical, social and spiritual needs of the people we serve. Full time Benefits Outstanding and affordable healthcare plan options with a Health Reimbursement Arrangement (HRA) to reimburse most of your out of pocket expenses. Comprehensive medical, dental, and vision coverage Earn additional pay of $2400 per year, if you are enrolled in another employer-sponsored health insurance plan Critical illness, accident, long-term disability, legal plan and pet insurance available Company-paid short-term disability and life insurance Flexible Spending Account 401K Plan, with 3% automatic employer contribution (after 1 year of employment)

Cook Job Responsibilities:

Review menus prior to preparation of food Process diet changes. Prepare and serve meals. Prepare food in accordance with sanitary regulations, as well as our established policies and procedures Assist in establishing food service production line, etc., to ensure that meals are prepared on time Ensure that menus are maintained and filed in accordance with established policies and procedures. Requirements HS diploma or GED preferred, or any combination of education, training and experience that demonstrates the ability to perform the duties of the position Must have knowledge of sanitary procedures Working every other weekend is a requirement Prior food service experience is required; ServSafe Certification is preferred. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex or national origin, marital or familial status, age or mental or physical handicap. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.