Line Cook

Line Cook Rumba Cubana Restaurant and Bar Rochelle Park, NJ Job Details Full-time $880 - $1,000 a week 1 hour ago Benefits Dental insurance Vision insurance 401(k) matching Employee discount Qualifications Pre-cooking preparation Teamwork Dietary aide experience Contamination control Kitchen grills Full Job Description Job Summary We are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team. In this role, you will be responsible for preparing and cooking high-quality dishes that delight our guests and uphold our restaurant's standards. Your energy, attention to detail, and culinary skills will contribute to creating a memorable dining experience. This position offers an exciting opportunity for individuals passionate about food preparation, kitchen operations, and delivering exceptional service in a fast-paced environment. Responsibilities Prepare ingredients and cook menu items according to recipes and quality standards Assist in menu planning by providing input on dish presentation and ingredient selection Maintain cleanliness and organization of workstations, adhering to food safety guidelines Handle food with care, ensuring proper food handling techniques are followed at all times Support the kitchen team during busy service periods, ensuring timely meal preparation and delivery Follow all food safety protocols, including proper storage, sanitation, and cross-contamination prevention Collaborate with team members to ensure smooth kitchen operations and excellent food service Skills Proven experience in dietary department or dietary aide roles is a plus Strong background in food preparation, cooking, and meal assembly within a restaurant or food industry setting Excellent knife skills and proficiency in various cooking techniques Knowledge of food safety standards and proper food handling procedures Experience with menu planning, catering, and serving is advantageous Ability to work efficiently under pressure in a fast-paced environment Good communication skills and ability to collaborate effectively with team members Join us as a Line Cook and bring your culinary passion to life! We value energetic individuals who thrive on teamwork, precision, and creativity. This role is paid and offers an engaging environment where your skills can grow while delivering exceptional dining experiences.

Pay:

$880.00 - $1,000.00 per week

Benefits:

401(k) matching Dental insurance Employee discount Vision insurance

Work Location:

In person