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Line Cook
Job
Phat Stax Burgers
Albuquerque, NM (In Person)
$30,160 Salary, Part-Time
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Job Description
Line Cook Phat Stax Burgers Albuquerque, NM Job Details Part-time $14 - $15 an hour 6 hours ago Benefits Paid training Qualifications Kitchen health and safety standards Recipe adherence Assisting with meal planning Dietary aide experience Food service health code compliance Kitchen knives Food service cleaning Safety regulations Food portioning Food safety sanitizing procedures Seafood Hospitality industry experience Plating Entry level Kitchen organization Communication with kitchen staff Full Job Description Job Overview Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and smashing burgers in a fast-paced environment, ensuring every plate meets our standards of taste, presentation, and safety. Your culinary skills will contribute to creating memorable dining experiences for our guests while maintaining a clean, organized, and efficient kitchen. This paid position offers an exciting opportunity to develop your culinary expertise and grow within the food industry. Duties Prepare ingredients and cook menu items according to recipes and quality standards Assist in menu planning by providing input on dish preparation and presentation Handle food safely by following proper food handling procedures and sanitation practices Execute food preparation tasks such as chopping, slicing, marinating, and portioning ingredients Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts Collaborate with kitchen staff to ensure smooth operations during busy service periods Qualifications Previous experience in a restaurant or food service environment is highly preferred Strong knife skills and proficiency in basic cooking techniques Knowledge of food safety regulations and proper food handling procedures Experience with meal preparation, food industry standards, and kitchen operations Ability to work efficiently under pressure while maintaining attention to detail Familiarity with dietary department practices or dietary aide experience is a plus Excellent teamwork skills with a positive attitude toward serving guests and supporting colleagues Embark on a culinary journey with us—where your skills are valued, your growth is supported, and every day brings new opportunities to craft delicious experiences!