Line Cook

Share Salary Not Available Position range in Northern Region $29k - $39k Per Year Line Cook Santa Claran Casino Resort

Occupation:

Cooks, Restaurant

Location:

Espanola, NM - 87532 Positions available: 1 Job #: 1281

Source:

Santa Claran Casino Resort

Posted:

02/16/2026

Web Site:

www.santaclaran.com

Job Type:

Full Time (30 Hours or More) Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window. About the

Role:

As a Line Cook, you will play a crucial role in the kitchen by preparing and cooking high-quality dishes in a fast-paced environment. Your primary focus will be to ensure that all food items are prepared according to the restaurant's recipes, standards, and presentation guidelines. You will work closely with the kitchen team to maintain a clean, organized, and efficient workspace while adhering to food safety and sanitation regulations. This role requires the ability to manage multiple tasks simultaneously, maintain consistency in food quality, and contribute to a positive team atmosphere. Ultimately, your efforts will directly impact the dining experience of our guests by delivering delicious meals promptly and professionally. Additional Information Help for Additional Information. Opens a new window.

Minimum Qualifications:

• High school diploma or equivalent.
• Previous experience working in a professional kitchen or food service environment.
• Basic knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong communication skills and ability to work well within a team.

Preferred Qualifications:

• Culinary school training or certification.
• Experience with specific cooking techniques such as grilling, sautéing, or frying.
• Familiarity with kitchen equipment and tools.
• Knowledge of dietary restrictions and allergen management.
• Ability to work flexible hours including nights, weekends, and holidays.

Responsibilities:

• Prepare and cook menu items according to standardized recipes and quality standards.
• Ensure all food is presented attractively and meets portion control guidelines.
• Maintain cleanliness and organization of the kitchen workstations throughout the shift.
• Collaborate with other kitchen staff to coordinate food preparation and timely service.
• Follow all health and safety regulations, including proper food handling and storage procedures.
• Assist with inventory management by reporting low stock and helping with deliveries.
• Adapt to changing menu items and special dietary requests as needed.
• Participate in daily kitchen setup and closing duties to ensure readiness and cleanliness.

Skills:

The required skills such as food preparation, time management, an Visit the Employer site for more details Help for Employer Information. Opens a new window. Santa Claran Casino Resort Social Links Connect with Santa Claran Casino Resort Other Local Jobs from Santa Claran Casino Resort Help for Other Local Jobs from. Opens a new window. Change to Grid view Pause Carousel Previous Slide Next Slide Slide 1 Slide 2 Slide 3 Cart Barn Attendant Seasonal (Full Time) Santa Claran Casino Resort Espanola, NM Seasonal Corporate - 1 week ago

SUMMARY:

Assist members and guests with golf facilities and equipment to ensure a quality golf experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES

include but are not limited to the following:

• Greet all guests with a smile.
• Give golfers directions on where to park and what they will be doing.
• Help with loading and unloading of golf clubs from the golfer's vehicle to the golf cart.
• Enforce any dress codes or cooler policy infractions.
• Clean clubs before and after play.
• Answer all golfers' questions.
• Transport golfers when necessary to golf shop and vice versa.
• Take carts to golf shop or bring carts back from golf shop as necessary.
• Stage carts for all shotgun golf tournaments.
• Keep all golf carts clean, maintained and sanitized.
• Park golf carts in proper location to ensure rotation procedure.
• Keep gazebo area clean. Assist management in any other areas as needed.
• Set up range with range balls and take down as necessary on a daily basis. Run daily pick of range balls utilizing cart picker.
• Assist with keeping work areas clean and sanitized as directed
• Must maintain a regular & consistent attendance record.

General Requirements (Outer) Skills (Inner) Specialized (Center) 0% Occupation 0% Education 0% Work Experience 0% Location 0% Salary N/A Job Skills N/A Shift N/A Min. Age N/A Drivers Lic. N/A DL Endorsements N/A Typing N/A Security Clearance N/A Language This chart is used to compare your background against this job to help to determine if you would be a good fit for this position. You match 0% of the General Job Requirements. You match 0% of the Skills Required, and you match 0% of the Specialized Job Requirements. End of interactive chart. View Share Golf Course Bartender/Server Seasonal (Full Time) Santa Claran Casino Resort Espanola, NM Bartenders Seasonal Corporate - 1 week ago

SUMMARY:

The Bartender is responsible for the overall guest experience of bar patrons and overall sanitation of their assigned post. The Bartender is responsible for monitoring all consumption of alcohol by each of their patrons and alerting the MOD or member of the Security Department in the event that a guest needs to be cut off or escorted out of the venue. The Bartender will have full knowledge of the food menu, as well as drink specials, bar focused events, and any issues pertaining to product shortage. The Bartender is responsible maintaining all the policies and practices as highlighted in Title 31, proper cash handling, and the safe and responsible sale and service of food and alcohol. The server should also possess general understanding of food safety and sanitation procedures.

ESSENTIAL DUTIES AND RESPONSIBILITIES

include but are not limited to the following:

• Facilitating the operation of the assigned venue in accordance with established Policies and Procedures.
• Maintains the sanitation, inventory, and organization of the bar at all times.
• Comprehensive and complete knowledge of Tribal, State, and Federal Laws and Statutes pertaining to the responsible and safe service of alcohol.
• Provides a lasting memory for guests through attention to detail attentive service, active and engaging conversation and responsible service of alcohol.
• Follows all procedures as pertaining to accurate handling of cash and turns in all required monies owed to the Black Mesa Golf department with all necessary documentation.
• Responsible for the declaration of all gratuities paid in an accurate and honest manner.
• Work in co-ordinance with the Bar Management and Security Department to address, prevent, and resolve all alcohol based entity related situations.
• Assists with the clearing and reset of tables in a timely and sanitary fashion.
• Keep all areas clean and sanitized as directed.
• Other duties as assigned by the Black Mesa Golf Course Operations Manager, Human Resources, and all members of SCDC leadership.

General Requirements (Outer) Skills (Inner) Specialized (Center) 0% Occupation 0% Education 0% Work Experience 0% Location 0% Salary N/A Job Skills N/A Shift N/A Min. Age N/A Drivers Lic. N/A DL Endorsements N/A Typing N/A Security Clearance N/A Language This chart is used to compare your background against this job to help to determine if you would be a good fit for this position. You match 0% of the General Job Requirements. You match 0% of the Skills Required, and you match 0% of the Specialized Job Requirements. End of interactive chart. View Share See all jobs from Santa Claran Casino Resort Location/Work Site Information Help for Location/Work Site Information. Opens a new window. Cost of Living Calculator Help for Cost of Living Calculator. Opens a new window. Compensation and Benefits Help for Compensation and Benefits. Opens a new window. Job Type and Required Hours Help for Job Type and Required Hours. Opens a new window. Work Experience Help for Work Experience. Opens a new window. Education and Training Help for Education and Training. Opens a new window. Skills Required Help for Skills Required. Opens a new window. Specialized Job Requirements Help for Specialized Job Requirements. Opens a new window. Occupation Information for Cooks, Restaurant Help for Occupation Information for Cooks, Restaurant. Opens a new window. Other Jobs and Employers Help for Jobs Available , opens a new window. Career Ladder Help for Career Ladder. Opens a new window. Personal Requirements Help for Personal Requirements. Opens a new window. Nature of the Work Help for Nature of the Work. Opens a new window. Work Values and Activities Help for Work Values and Activities. Opens a new window. This job was posted at https://www.santaclaran.com/ on 02/16/2026 8:37:38 PM. Change Job Search Criteria Print Job Order Opens in new window [ Do you have a comment or concern about this job posting? ]