AM/PM Line Cook

General Information Press space or enter keys to toggle section visibility Country/Region United States of America Province/City Santa Fe, NM Hiring Entity Rosewood Inn of Anasazi Department Food & Beverage - Culinary Job Type Part-time Job Description Press space or enter keys to toggle section visibility Candidate will plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Must be a team player, handle self well under pressure. Must have current/valid Food Handler Certification. Must be able to communicate and read English language. Must be able to work required shifts. Must have availability to work AM, PM, Weekends and Holiday shifts. About Us Press space or enter keys to toggle section visibility An intimate world-class retreat, Rosewood Inn of the Anasazi celebrates the enduring creative spirit and traditions of the region's early Native Americans, the city's rich cultural heritage as an early Spanish establishment and its ongoing legacy as an artist colony. The name and interiors of this Santa Fe boutique hotel pay homage to the area's native Anasazi tribe, while the handcrafted textiles, paintings, carvings and baskets that make up the hotel's extensive art collection are a vivid blend of Native, Hispanic and Anglo influences. With the city's historic plaza just steps from the hotel doors, and popular destinations like Canyon Road, Taos and Bandelier National Park within driving distance, this sterling example of Santa Fe luxury hotels offers guests an experience that is uniquely New Mexican. Go Back