Summer Cook
Wayne-Finger Lakes BOCES
Goshen, NY (In Person)
Full-Time
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Job Description
Job Opening Information Summer Cook Application Deadline
6/30/2026
Position Start Date
7/6/2026 Position Title
Summer Cook
Required Application Type
School Related Personnel
Salary/Pay Scale
Per Contract
Job Description Prepares and cooks a variety of food items; Cuts, cleans and dresses meats, fish and poultry; Prepares vegetables, soups, salads and desserts; Backs up food serving line; Cleans utensils, equipment and general work area; Supervises the proper storage of food and beverage items and kitchen utensils and equipment; Maintains sanitary conditions in work areas; Keeps records, inventories and daily logs; May be required to order, receive and store food and supplies; May assist in menu planning; May supervise or train Food Service Helpers; May use computer applications such as spreadsheets, work processing, calendar, e-mail and database software in performing work assignments. Civil Service Title
Cook
Job Qualifications Two (2) years of food preparation and cooking experience Job Category
Classroom Support
Job Location
Food Service
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