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Line Cook
Job
Kauhale Centerville
Dayton, OH (In Person)
$35,880 Salary, Part-Time
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Job Description
Line Cook Kauhale Centerville - 1.0 Dayton, OH Job Details Part-time $16.50 - $18.00 an hour 1 day ago Benefits Paid time off Qualifications Food handling Food service health code compliance Kitchen knives Cooking Meal preparation Kitchen grills Food preparation Communication with kitchen staff Full Job Description Overview Kauhale Centerville is a Memory Care Community. We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to food safety and quality. As a Line Cook, you will play a vital role in preparing delicious meals that meet our high standards and satisfy our residents' needs. Duties Prepare and cook a variety of dishes according to established recipes and menu specifications. Ensure all food is prepared in compliance with food safety and sanitation guidelines. Maintain cleanliness and organization of the kitchen area, including equipment and utensils. Assist in menu planning, including special dietary needs as required. Monitor inventory levels of food supplies and report any shortages to management. Collaborate with kitchen staff to ensure timely service during meal periods. Operate kitchen equipment safely and efficiently, including knives, ovens, and grills. Participate in training new kitchen staff on food handling procedures and safety protocols. Qualifications Proven experience as a Line Cook or in a similar role within the food service or restaurant industry. Strong knowledge of culinary techniques, food handling, and safety practices. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent knife skills and familiarity with various cooking methods, ingredients, equipment, and procedures. A passion for cooking and creating high-quality dishes that delight customers. Strong communication skills and ability to work collaboratively within a team setting. Certification in food safety or culinary arts is preferred but not required. Join our team today and contribute your culinary talents to create memorable dining experiences!